Created under the supervision of a Japanese pastry chef, this original parfait features rich, authentic matcha soft serve made with premium matcha.
Layered with matcha sponge cake, yuzu zest jelly, mascarpone whipped cream, pear compote, shiratama mochi, and crunchy matcha chocolate, it’s the perfect treat to savor this summer.
Don’t miss this special dessert — available only at our Union Square location during NYC Restaurant Week!
